4-Cheese Buldak Bokkeum Myeon for Beginners
For regular cup ramen, like Jjajang ramen, you pour in water, discard the water, then add soup and mix. However, with 4-Cheese Buldak Stir-fried Noodles, you cook it without discarding the water. Simply pour in a small amount of water and cook the noodles in the microwave for 2 minutes and 30 seconds, then add … Read more